The target group is one of Singapore’s largest and most established manufacturer and producer of fried food and dough products, supplying frozen and partial fried food products to third party businesses, namely, food & beverage (F&B) operators, restaurants and F&B stalls at food courts, coffee shops and hawker centres.
SINGAPORE (July 1): Food court operator Koufu today said that its wholly-owned subsidiary Koufu Pte Ltd is acquiring four food manufacturing companies for a total consideration of $22.04 million from individuals Alex Ong, Irene Lee and Doreen Ong.
The four companies are Deli Asia, Delisnacks, Dough Culture and Dough Heritage (collectively the target group).
