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New learning curve
Issue 1241

New learning curve

26 May 2026Read ePaper

Chew Hua Seng’s next chapter

by Teo Zheng LongMay 22, 2026

Chefs' tables

by Diana KhooMay 26, 2026
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Chefs' tables
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Dine in
Chefs' tables
Michelin-starred meals might be fine and dandy but even the world’s best chefs need comfort — food, that is. Here are what 10 of the region’s top names crave in Malaysia and Singapore
by Diana Khoo 2 days ago
Hongqi raises its flag in Singapore Hongqi raises its flag in Singapore
Hongqi Singapore opens its showroom at 19 Leng Kee Road, with an emphasis on the ownership journey, as opposed to chasing sales volumes.
by David Khoo 2 days ago
Anem cap a Girona
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Travel
Anem cap a Girona
Food caused Girona's popularity to virtually skyrocket. Today, it is also a magnet for those with a taste for intensity and the physical exhilaration of pro cycling
by Diana Khoo 3 days ago
Cabin culture
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Dine in
Cabin culture
Can Jubany is the first Catalan guest chef to join SIA's star-studded culinary line-up to mark 20 years of flights to Barcelona
by Diana Khoo 3 days ago
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