The chefs come out swinging, with a series of hard-hitting dishes that sometimes teeter on the brink of completely shocking the palate. But that aggressive approach works, showcasing the quartet’s confidence and mastery to full effect as they counter each of their creations with garnishes that balance the intense pan-Chinese flavours.
For just one week from July 22, Min Jiang at Goodwood Park Hotel will host “Min Jiang Reimagined: An Exquisite Showcase by Four Culinary Masters”.
This eight-hands menu comes by way of the chefs at both Min Jiang restaurants — Chan Hwan Kee at Goodwood Park and Goh Chee Kong at Dempsey — in conjunction with celebrity chef couple Sam and Forest Leong. With over a century of culinary experience among them, expectations are set high from even before we enter to sample the seven-course dinner ($188++). There's also a six-course lunch menu ($148++), for those seeking something earlier in the day.
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