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On a Mission for the Environment

Pauline Wong
Pauline Wong • 8 min read

Carlotta Wong, co-founder and managing director of eco-brand Lexington, wants to make the world a better place by reducing the amount of disposable, single-use items. From bringing reusable containers when you take away food, to refusing a straw at a restaurant, all it takes are the small things to make big changes.

Environmental conservation has, to be sure, come to the forefront of public consciousness. While it has always been a concern, more and more consumers are now making a conscious effort to do their part.

In Singapore, too, people are increasingly concerned about the impact of environmental decline. Last August, a nationwide survey found that the vast majority of Singapore millennials are concerned about the impact of climate change and want to do their part to address the problem — as many as 9 in 10 of those surveyed say they will do what it takes. Of the 1,002 participants, 88% of those aged between 18 and 24 years old say that they will do their part for the environment, while 91% of those aged between 25 and 34 said the same.

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