His foray into Singapore marks his 11th outlet, aside from the 10 already established across Vienna, Paris, New York, and Melbourne. The Singapore outlet is headed by Israeli native Chef Or Hakmimi. Here, you will find whimsical iterations of the humble pita, as well as sides that are conjured with good ingredients, consummate culinary skills, a touch of showmanship, and presented with the brand’s characteristic lively and boisterous flair. If anything, the upbeat, jazzy music playing in the background adds to the outlet’s bustling, friendly atmosphere.
Hailing from Tel Aviv, Israel, casual eatery Miznon brings Israeli street food to Singaporean diners with its first outlet in Asia. Here, you will find fluffy, fresh pitas stuffed to the brim with beef, lamb, chicken and vegetables. While not everything was a hit, there’s plenty of good eats to be had.
The highly-acclaimed casual eatery Miznon opened its doors to Singapore diners last November, bringing a slice of Israeli cuisine to our shores. As its first outlet in Asia, the cosy establishment is located along Stanley Street, and is established by Chef Eyal Shani, who is considered somewhat an Israeli food hero. Shani, aside from being a judge on MasterChef Israel, is regarded by famed restaurateur and chef Yotam Ottolenghi as “the voice of modern Israeli cuisine”.
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