Birds of a Feather

Food review: Birds of a Feather’s new menu of modern Sichuan dishes - THE EDGE SINGAPORE

Food & Beverage

Food review: Birds of a Feather’s new menu of modern Sichuan dishes

We review Birds of a Feather's new menu of modern Sichuan dishes

Sips & Bites

Perfect pairings

SINGAPORE (Apr 15): Cocktails and wine make all the difference to a meal, whether at a newly launched dining venue or for a specially created menu.
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