Two Michelin-starred chef Emmanuel Stroobant on his goals as ambassador for Swiss luxury brand V-ZUG

A leading Swiss brand for household appliances with more than 110 years of product innovation, V-ZUG’s consumer products perform so well on a professional level that it’s not uncommon to find them in the kitchens of some of the best chefs in the world, such as Singapore’s Michelin-starred Emmanuel Stroobant.

The Belgian chef-owner of Saint Pierre and Shoukouwa — both two Michelin-starred —  joins V-ZUG’s growing collective of high-profile chef ambassadors like Andreas Caminada in Switzerland, Jan Hartwig in Germany and Vicky Lau in Hong Kong.