A vision of monastic simplicity, every spatial detail shows a connection to the earth and a return to faith, interpreted through natural landscapes and earthy materials of stone, wood, and terracotta. The food is equally spiritually awakening — beautifully presented in earthy tableware and enjoyed at communal-style banquette seats that are well-spaced from each other.
Stepping into Restaurant Fiz is almost like entering a religious institution. A monolith stands in the middle of the cavernous dining space, calling to mind the meditative, circular walk around sacred shrines in many Southeast Asian temples. For chef-owner Hafizzul Hashim, this imposing structure, which doubles up as a service station, is symbolic of his Islamic roots with a gentle nod to the Kaaba in Mecca.
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