When popular Italian restaurant Osteria Mozza at Marina Bay Sands shuttered in 2018 – due to owner Mario Batali’s sexual misconduct scandal — gourmands everywhere grieved. But not for long.
When the newly-built Hilton Singapore Orchard was shopping for a restaurant to occupy one of its dining spaces specifically made for Italian cuisine, the name Nancy Silverton (the other co-owner of one-Michelin outpost Osteria Mozza in Los Angeles) came up. In a heartbeat, the celebrated chef said yes, and summoned her original service team to run the farmhouse-inspired restaurant designed by EDG Design, complete with an open kitchen, private dining room, mozzarella bar, and alfresco dining area.
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