Good Life

Dine in

To new beginnings for Rempapa and Choon Hoy Parlour

Celebrate Rempapa's last menu and Choon Hoy Parlour's new opening!
House rules - THE EDGE SINGAPORE

Travel

House rules

Vacationing in the Maldives is dreamy enough, but Naladhu Private Island ups the ante by collaborating with fragrance brand Jo Loves to unveil a unique and thoroughly luxurious villa experience
Street fair - THE EDGE SINGAPORE

Dine in

Street fair

By daylight or neon light, Bangkok’s Chinatown in Yaowarat Road is the city’s bustling belly, offering a veritable feast for the senses
Tour de fam - THE EDGE SINGAPORE

Travel

Tour de fam

Embarking on a bike-and-barge holiday across Europe with two kids — what could possibly go wrong?
Venice, reimagined - THE EDGE SINGAPORE

Travel

Venice, reimagined

Discover another side to the Floating City that is shaped by modern design, slow travel and the Venetians who are keeping creativity alive

Beauty

Inside the making of Issey Miyake's L’Eau d’Issey Eau de Parfum Intense

For Issey Miyake Parfums, nature and water are an inexhaustible source of inspiration.
Summer Omakase menus - THE EDGE SINGAPORE

Dine in

Summer Omakase menus

Welcome summer by trying out these new summer menus with seasonal ingredients.
The world cannot get enough of couturier turned olfactive maven Marc-Antoine Barrois’ celestial perfumes - THE EDGE SINGAPORE

Beauty

Heavens scent

With a small constellation of fragrances inspired by icy moons and imaginary stars to his name, the world cannot get enough of couturier turned olfactive maven Marc-Antoine Barrois’ celestial perfumes
Bella: Wine is more than just an alcoholic drink. It is a culture, an art, something that brings people together to have deeper conversations - THE EDGE SINGAPORE

Behind the Bottle

The wine whisperer

Award-winning Thai sommelier Bella Sudarat Jankaew curates a harmonious and thoughtful wine programme at one of Singapore’s most decorated restaurants
Conceived in the aftermath of the 2022 Ukraine War, an Indian-inspired beer brewed in Eastern Europe has just entered the Singapore market - THE EDGE SINGAPORE

Behind the Bottle

Cool down, Keralan-style

Conceived in the aftermath of the 2022 Ukraine War, an Indian-inspired beer brewed in Eastern Europe has just entered the Singapore market
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