Good Life

Castle in the sky - THE EDGE SINGAPORE

Travel

Castle in the sky

What to expect from Kuala Lumpur’s most exciting luxury hotel opening of the year
Tetsuya Wakuda names his favourite haunts in Singapore and Sydney - THE EDGE SINGAPORE

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Tetsuya Wakuda names his favourite haunts in Singapore and Sydney

The Japanese celebrity chef talks about his restaurants in Marina Bay Sands, including one Michelin-starred Waku Ghin
Conscious hospitality at SAii Phuket - THE EDGE SINGAPORE

Travel

Conscious hospitality at SAii Phuket

SAii Laguna Phuket’s new identity is less about luxury in the traditional sense, and more about creating space for wellbeing, authenticity and connection

Dine in

To new beginnings for Rempapa and Choon Hoy Parlour

Celebrate Rempapa's last menu and Choon Hoy Parlour's new opening!
House rules - THE EDGE SINGAPORE

Travel

House rules

Vacationing in the Maldives is dreamy enough, but Naladhu Private Island ups the ante by collaborating with fragrance brand Jo Loves to unveil a unique and thoroughly luxurious villa experience
Street fair - THE EDGE SINGAPORE

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Street fair

By daylight or neon light, Bangkok’s Chinatown in Yaowarat Road is the city’s bustling belly, offering a veritable feast for the senses
Tour de fam - THE EDGE SINGAPORE

Travel

Tour de fam

Embarking on a bike-and-barge holiday across Europe with two kids — what could possibly go wrong?
Venice, reimagined - THE EDGE SINGAPORE

Travel

Venice, reimagined

Discover another side to the Floating City that is shaped by modern design, slow travel and the Venetians who are keeping creativity alive

Beauty

Inside the making of Issey Miyake's L’Eau d’Issey Eau de Parfum Intense

For Issey Miyake Parfums, nature and water are an inexhaustible source of inspiration.
Summer Omakase menus - THE EDGE SINGAPORE

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Summer Omakase menus

Welcome summer by trying out these new summer menus with seasonal ingredients.
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