automation

(Sept 17): Imagine landing at a major airport and the only human official you meet on your way through the terminal is a customs officer.

So Jaquet Droz almost casually dropped this on us. On the occasion of its 280th anniversary, amid the many commemorative timepieces trhat include the amazing Tropical Bird Repeater and one of our favourite wristwatches of 2018, the Grande Seconde Skelet

SINGAPORE (Aug 6): Imagine hosting an international business conference from a deck chair on a beach, through a laptop and virtual reality device. Midway through your presentation, a robot brings you a cocktail. It does not matter that you are in surf sho

TOKYO (June 22): Japan is famous as a land of robots, but most of those machines haven’t made their way off of factory floors.

SINGAPORE (May 9): United Overseas Bank (UOB) is offering its cloud-based integrated business solution, BizSmart, to business owners under U SME, an NTUC initiative, as part of its collaboration with NTUC to help small- and medium-sized enterprises (SMEs)

SINGAPORE (May 7): With technology evolving faster than many organisations can adapt, it is unsurprising that an increasing proportion of traditional accounting roles may soon be replaced by automation.

SINGAPORE (Apr 6): CDL Hospitality Trusts (CDL HT) is embracing automation amid a general lull in its local operations. The profitability of its Singapore hotels has been on a downtrend for the last five years, in line with the broader sector.

SINGAPORE (Mar 14): The Monetary Authority of Singapore (MAS) is implementing a number of measures from its new transformational roadmap for its data collection approach from financial institutions.

SINGAPORE (Dec 11): Daniel Tay’s office is a hotchpotch of everything he loves ­— an extensive collection of Chinese teapots, a Japanese sword he purchased from a travelling salesman, a pastry chef’s apron — but it is on the apron that Tay is bui

SINGAPORE (Dec 11): Daniel Tay’s office is a hotchpotch of everything he loves ­— an extensive collection of Chinese teapots, a Japanese sword he purchased from a travelling salesman, a pastry chef’s apron — but it is on the apron that Tay is bui