Japanese cuisine

Dine in

A NEW CHAPTER BEGINS

A NEW CHAPTER BEGINS
Could 2021 finally be a year of growth for RE&S? - THE EDGE SINGAPORE

Company in the news

Could 2021 finally be a year of growth for RE&S?

Could 2021 finally be a year of growth for RE&S?

Food & Beverage

The best of Ishikawa

Hailed as the artisan capital of Japan, the prefecture in northwest Japan is also known for its seafood and local produce. For a culinary sample, head for Takayama Restaurant at OUE Downtown Gallery.

Deals, joint ventures & alliances

Japan Foods announces regional expansion in partnership with Minor Singapore

SINGAPORE (Dec 8): Japan Foods Holding has inked a memorandum of understanding (MoU) with Minor Singapore to expand the geographical reach of their respective brands by franchising and operating their existing restaurant brands in Japan, Thailand, and Chi

Lifebrandz incorporates new sushi restaurant subsidiary to be led by Kenjiro 'Hatch' Hashida

SINGAPORE (June 21): Lifebrandz has incorporated a new wholly owned subsidiary, Cloud Eight, for $0.1 million in its move to enter high-end sushi restaurant market.
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